Bacchus’s 100 Favorite Wines

About the Book

This book describes wines and wineries in California, Europe, and South America that Professor Tata has enjoyed over the years. Many topics about wine appreciation are also discussed, such as matching wine and food, how wines are made, wine etiquette, fad wines, and the world’s greatest wines. This is a good guide for wine novices and the general public.

About the Author

Robert J. Tata, PhD, is professor emeritus in the Department of Geography and Geology at Florida Atlantic University, Boca Raton, Florida. While at the university, he taught a popular course called The World of Wines for twenty years. This book represents a lifetime of study and learning about wines. Dr. Tata has authored eleven other books about international affairs, Latin America, economic geography, and wine appreciation.