Read All About It
Q's & A's About Nutrition
by
Book Details
About the Book
Have you ever ....Looked at a food or drink label and wondered what brominated vegetable oil is? Looked at your fingernails and asked yourself why there are ridges? or white spots? Wondered why some food products say “Sell By”, some say “Best If Used By” and still others say “Use By”? The answers are here!
About the Author
Dr. Canion presents a great Q & A format regarding nutrition. As a Certified Nutritional Consultant, she sees the increase of disease and obesity and attributes it to the Standard American Diet (SAD) and lifestyle. Having lived abroad for almost twenty years, and traveled the globe observing diets and lifestyles, her format of answering the simple questions about our food and how toxic it is has become is simple and enlightening.